Broiled fresh water eel with a special sweetened sauce over a bed of white rice. 14.95
Grilled tuna steak seared “rare” with mixed greens, and homemade oriental dressing. 14.95
U~Dong noodles in a clear broth full of shrimp and vegetables tempura, served in a bowl. 12.95
Pan fried with chicken, shrimp, onions, basil leaves, eggs and broccoli. 12.95
Tuna Bi Bim Bab
Exotic vegetables on bed of rice with Korean chili paste and sesame oil, topped with raw tuna and served with miso soup. 13.95
All dishes can be
Spice levels can be
We do not use MSG.
We use 100% vegetable oil and
low sodium soy sauce.
Please advise us to your preference. "Consuming raw or under cooked meats, poultry, seafood shellfish, or eggs may increase your risk of food borne
illness, especially if you have certain medical conditions."